Coolinary New Orleans Menu

Louisiana Hot House Tomatoes &  Vidalia Onion Salad
or
Chicken & Andouille Gumbo

choice of

Seared Gulf Shrimp
Served with Tasso cream sauce over penne pasta
or
Grilled Louisiana Gulf Fish
Served with a Creole salsaor
Chicken Clemenceau
or
Paneed Loin Of Pork
Served with mustard cream sauce and garlic mashed potatoes

choice of

Vanilla Profiteroles
Served with chocolate sauce
or
Praline Cheesecake
or
Sorbet
Seasonal flavors

Coffee or Hot Tea